pisco sour
Maracuyá Sour – Para Disfrutar el Fin de Semana
Publicado el enero 7, 2017 - 1 Comentario -
Filed Under: Bebidas, Tragos, Recetas fáciles, easy recipes, Peruvian Recipes Maracuya Sour, morena cuadra, passion fruit cocktail, passion fruit pisco sour, peru delights, peruvian beverage, peruvian cocktail, peruvian cooking, peruvian cuisine, peruvian culinary, peruvian drink, peruvian food, peruvian gastronomy, peruvian pisco, peruvian recipe, peruvian spirit, pisco sour
Es el Día Nacional de Cebiche – Estos son nuestros favoritos
Publicado el junio 28, 2013 - 1 Comentario -
Filed Under: Eventos, Tradición Ache restaurant, aji amarillo, Ají limo, Altamar restaurant, cancha, cebiche, cebicherias, Chez Wong, chifles, fish and seafood recipe, giant kernel corn, gluten-free, La Mar, La Mar Lima, La Mar NY, Landing Cebiche, morena cuadra, national cebiche day, peru delights, peruvian appetizer, Peruvian cebiche, peruvian chefs, peruvian cooking, peruvian cuisine, peruvian culinary, peruvian dishes, peruvian food, peruvian gastronomy, Peruvian giant corn, peruvian ingredients, peruvian recipe, peruvian restaurants, pisco sour, restaurants chefs, rocoto, Sonia restaurant, Sushisamba, The Everything Peruvian Cookbook
10 new ways to enjoy a Pisco Sour
Publicado el febrero 2, 2013 - 2 Comentarios -
Filed Under: Bebidas, Tragos, Peruvian Recipes, Dulces, Tradición acai berries, Bobby Flay, classic pisco sour, infused pisco, jelly shots, molecular mixology, Morena Escardo, oolong tea, peru delights, peruvian beverages, peruvian cocktails, peruvian cooking, peruvian cuisine, peruvian culinary, peruvian dishes, peruvian drinks, peruvian food, peruvian gastronomy, peruvian pisco, peruvian recipes, pisco recipes, pisco sour, pisco sour cupcakes, Pisco Sour Day, pisco sour recipe, Pisco Sour Sangria, pisco sour sorbet, sangria, Tony Devencenzi
A chat with Marie Elena Martinez, editor of The Latin Kitchen
Publicado el octubre 5, 2012 - 6 Comentarios -
Filed Under: Entrevistas, Tradición Alex Stupak, American cuisine, Andean popcorn, Astrid y Gaston, Boston Globe, Caracas arepa bar, Cisco's restaurant, Conde Nast Traveler, douglas Rodriguez, Drew Deckman, El toro blanco restaurant, fodor's, Fonda restaurant, Food & Wine Burger bash, gaston acurio, Grant achatz, Jaime Pesaque, Josh Capon, La Mar cebicheria, La Taqueria San Francisco, Latin cuisine, Latin food, Latin ingredients, Latin kitchens, Latina Magazine, Latina Media Ventures, Latina.com, leche de tigre, Mexican beers, Mexican food, Mexican ingredients, Mexican wines, Miami Herald, Mistura, New York Times, Newsday, Nuevo Latino, Patria restaurant, peru delights, Peru Sabe, Peruvian ajis, peruvian appetizers, peruvian chefs, peruvian cooking, peruvian cuisine, peruvian culinary, peruvian dishes, peruvian entrees, peruvian food, peruvian gastronomy, Peruvian giant corn, peruvian ingredients, peruvian recipes, peruvian restaurants, pisco brands, pisco cocktails, pisco sour, Puerto Rico True Flavors, purple potatoes, restaurants chefs, Robert Santibanez, Sue Torres, Suenos restaurant, The Daily Meal, The Latin Kitchen, Truly Mexican, Virgilio Martinez, Wilo Benites
Emmanuel Piqueras (Panca NYC) – A chef with a purpose
Publicado el agosto 31, 2012 - 5 Comentarios -
Filed Under: chefs, Entrevistas, Directorio de Restaurantes, Vegano, Vegetariano Emmanuel Piqueras, healthy eating, Morena Escardo, Panca NYC, Papa a la Huancaina, peru delights, peruvian chefs, peruvian cooking, peruvian cuisine, peruvian culinary, peruvian dishes, peruvian food, peruvian gastronomy, peruvian ingredients, peruvian recipes, peruvian restaurants, pisco sour, quinoa, Quinotto, restaurants chefs, sustainable restaurants, vegan Peruvian food, vegetarian Peruvian food
Mazamorra Morada – ¡Feliz 28!
Publicado el julio 27, 2012 - 4 Comentarios -
Filed Under: Postres, Recetas fáciles, Libre de gluten, Bajo en grasas, Peruvian Recipes, Tradicional arroz con leche, Chicha Morada, dried fruit desserts, mazamorra morada, morena cuadra, peru delights, Peruvian celebrations, peruvian cocktails, peruvian cooking, peruvian cuisine, peruvian culinary, peruvian desserts, peruvian dishes, peruvian drinks, Peruvian fiestas patrias, peruvian food, peruvian gastronomy, Peruvian independence day, peruvian mazamorra, peruvian pisco, Peruvian purple corn, Peruvian purple dessert, Peruvian purple drink, peruvian recipes, peruvian restaurants, Peruvian rice pudding, Peruvian traditions, pisco sour, potato starch, purple corn recipes, sweet potato starch
Amaru, a cosmopolitan Pisco Bar
Publicado el junio 20, 2012 - 14 Comentarios -
Filed Under: Tragos, Entrevistas, Directorio de Restaurantes aji de gallina, Amaru Pisco Bar, Bars in Queens, Cebiches, empanadas, lomo saltado, Maracuya Sour, morena cuadra, peru delights, Peruvian bar, peruvian cooking, peruvian cuisine, peruvian culinary, peruvian dishes, peruvian drinks, peruvian food, peruvian gastronomy, peruvian ingredients, peruvian pisco, peruvian recipes, peruvian restaurants, pisco, Pisco Bar NYC, pisco cocktails, Pisco drinks, pisco sour, Rodolfo Mayor
Morena, hermosa comida que coincide con su nombre!
Publicado el mayo 4, 2012 - 7 Comentarios -
Filed Under: chefs, Entrevistas, Directorio de Restaurantes adobo arequipeno, aji amarillo, Alejandro Saravia, alpaca dishes, Australian food market, black mint, cebiche, ceviche, coca leaf, emoliente, fine dining, gaston acurio, Grant King, Huacatay, Landing Cebiche, latin american cuisine, latin american food, Modern Latin American restaurant, Modern Peruvian Cuisine, Morena Escardo, Morena restaurant, peru delights, Peruvian ajies, peruvian chefs, peruvian cooking, peruvian cuisine, peruvian culinary, peruvian dishes, peruvian food, peruvian gastronomy, Peruvian giant corn, peruvian ingredients, Peruvian potatoes, peruvian recipes, peruvian restaurants, Peruvian restaurants in Australia, Peruvian restaurants in Syndey, Pier Restaurant, pisco, pisco bar, pisco sour, purple corn, quinoa, restaurants chefs, Ricardo Zarate, rocoto, Seco de Cordero, south american food, Sydney Magazine Gala dinner, Syndey International Good Food Festival, tres leches, tropical fruits
Sassy Pisco Sour and coconut tart, for a sweet tooth and a flirty mood
Publicado el abril 30, 2012 - 17 Comentarios -
Filed Under: Postres, Recetas fáciles, Peruvian Recipes, Vegetariano Lemon tart, Lime and coconut dessert, morena cuadra, peru delights, peruvian cooking, peruvian cuisine, peruvian culinary, peruvian desserts, peruvian dishes, peruvian food, peruvian gastronomy, peruvian pisco, peruvian recipes, Peruvian sweets, pisco, pisco sour, Pisco Sour and coconut tart
Arroz Con Mariscos
Publicado el abril 27, 2012 - 11 Comentarios -
Filed Under: Recetas fáciles, Platos de fondo, Pescados y mariscos, Libre de gluten, Saludable, Bajo en grasas, Peruvian Recipes, Tradicional aji amarillo, Arroz con MAriscos, Costa Verde restaurant, Pescados y mariscos, gluten free recipes, healthy recipes, low fat recipes, paella, peru delights, peruvian cooking, peruvian cuisine, peruvian culinary, peruvian dishes, peruvian entrees, peruvian food, peruvian gastronomy, peruvian recipes, peruvian restaurants, pisco sour, restaurants chefs, rice dishes, rice with seafood
Pollo a la brasa – Una Pasión de Oro
Publicado el marzo 6, 2012 - 20 Comentarios -
Filed Under: Pollo, Platos de fondo, Directorio de Restaurantes, Tradición aji amarillo, Arroz Chaufa, black mint, Chicha Morada, chocolate cake, coal roasted chicken, crema volteada, Dia del pollo a la brasa, Don Tito, El Aji Seco, french fries, Huacatay, inca kola, La Caravana, La Granja Azul, Landing Pollo a la Brasa, lemon pie, morena cuadra, peru delights, peruvian cooking, peruvian cuisine, peruvian culinary, peruvian desserts, peruvian dishes, peruvian drinks, peruvian eateries, peruvian food, peruvian gastronomy, peruvian ingredients, Peruvian potatoes, peruvian recipes, peruvian restaurants, Peruvian roasted chicken, pisco sour, pollerias, pollo a la brasa, pollo a la brasa day, roasted chicken, rotisserie, salad, side dishes, tallarin saltado
Pisco Es Perú – Un Libro Indispensable
Publicado el febrero 6, 2012 - 12 Comentarios -
Filed Under: Bebidas, Libros, Tragos, Peruvian Recipes, Tradicional, Tradición Pescados y mariscos, La cocina segun Sato, la ruta del Pisco, Los chifas del Peru, lucuma, mariella balbi, morena cuadra, nikkei-style, peru delights, Peruvian author, Peruvian authors, peruvian beverages, peruvian books, Peruvian Brandy, Peruvian Chifas, peruvian cocktails, peruvian cookbooks, peruvian cooking, peruvian cuisine, peruvian culinary, peruvian dishes, peruvian drinks, peruvian food, peruvian gastronomy, Peruvian grape liquor, peruvian ingredients, Peruvian journalist, Peruvian journalists, peruvian liquor, Peruvian photographer, peruvian pisco, Peruvian Pisco Sour, Peruvian products, peruvian recipes, Peruvian vineyards, Pisco es Peru, Pisco history, Pisco production, pisco recipes, pisco sour, Pisco Sour Day, pisco sour recipe, Pisco story, Renzo Uccelli, the Pisco route, the story of Pisco, un legado prehispanico