Resultados:

Shrimp cocktail with avocado and Golf sauce – A timeless appetizer

#MeatlessMondays – Making the best of nature’s bounty with a fig terrine

#SweetFridays – Melcochas de chocolate con coco (gooey chocolate and coconut balls)

Pescado con Salsa de Aceitunas Negras – Perfecto Para Viernes Santo

#LunesSinCarne – Pie de limón, un clásico americano

de Porres turns one: A year of pairing our Peruvian table

Sachatomate or Tamarillo. From Peru to the world

Chupe de Ollucos

#SweetFridays – Easiest quinoa chocolate muffins ever

Pollo al Sillao (Roast chicken with soy sauce) – Kickin up the flavor

#MeatlessMondays – Cauche de queso, an unforgettable appetizer

#ViernesDulces – Humitas De Mote